Stevia is a natural sweetener that is absolutely safe for everyone to consume. For decades, Japan and South America are using Stevia as a healthy sugar alternative. Today, major food agencies all over the world have given their approval to Stevia. When FSSAI approved .
A little introduction on Stevia Stevia, also recognized as sweet leaf, is a flowering aster herb cultivated for its leaf, which tastes sweet. The leaves contain sweet-tasting chemical compounds such as steviol glycosides that we can use fresh or even to sweeten drinks or .